Regulation #2-81: Egg Refrigeration Requirements

Establish rules for eggs to be kept at certain temperatures during certain stages of processing to inhibit the growth of salmonella bacteria

Regulation Details
IRRC Number 1409 Proposed Regulation Received February 24, 1993
Agency Name Department of Agriculture PA Bulletin Publish Date March 06, 1993
Regulation Status Final-Form Close of Public Comment April 05, 1993
PA Code 7 Pa. Code Chapter 88 Final Due By
Analysts Assigned Kimberly T De Bien  (KTD)
IRRC Comments Due May 05, 1993
Final-Form Regulation Received June 30, 1993
Public Meeting Date July 29, 1993
Published as Final September 25, 1993
Actions Taken
IRRC Approval July 29, 1993
House Committee Approves the Final Regulation At First Meeting July 28, 1993
Senate Committee Deems Regulation Approved July 28, 1993

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